One roll cut into multiple section,one cut forming.
The cutting blade is sharp to cut rolls with clean and neat.

• The cutting is uniform and neat, forming beautiful and it’s not easy to deform.
• Simple operation, it can cut about 200-300 sushi rolls per hour.
• The rice contact surface is sprayed with imported Teflon coating, non-stick rice. Adopt food grade 304 stainless steel material, it is washable.
• The cutting knife is sharp and durable, it cuts smoothly and won’t stick to the rice.
• It can cut big, medium, small sushi rolls such as 6 pcs, 8 pcs and 10 pcs.
• Application: Izakaya, Sushi train restaurants, high-end Japanese material shop, buffet restaurant, take-out sushi restaurant, Taiwan rice ball, etc.