Model ST-700C

Manual Frozen Poultry Bone Cutter

Commercial Large size Bone Cutter | Easily cut all kinds of bones | 350mm long blade

Main and auxiliary knife design

Main and auxiliary knife design, main knife length 350mm, it can easily cut 7 ribs at the same time.

One-body molding

Thickened stainless steel one-piece body, bi-directional bending, strong durability.

Double track structure design

Lever double-track structure design, balanced force, easy bone cutting and more labor-saving.

Adjustable baffle

The baffle can adjust the distance according to the size of the ingredients.

Manual cutting bone, it can cut ribs, tube bones, pig feet, lamb bones, frozen chicken legs, frozen fish, etc.

The blade is 35cm, the cutting distance is 25cm, and the height is no more than 8cm. It is suitable for cutting small bones such as pig feet and ribs.

Machine dimensions
620*301*345mm
Packing size
675*340*370mm
Net weight
20.8KG
Gross weight
23kg
Material
304 stainless steel
Blade material
Special made alloy steel

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